CubaHeadlines

Flour Shortage

Explore the ongoing flour shortage impacting Cuban bakeries, leading to rationed bread and driving up costs at top establishments like Havana's renowned Pan de La Habana.

Havana's Most Expensive Bakery: The Rise of Pan de La Habana
Havana's Most Expensive Bakery: The Rise of Pan de La Habana

Published on 2/3/2025

Cuban Government on Rationed Bread: "We Haven't Abandoned the 80-Gram Loaf"
Cuban Government on Rationed Bread: "We Haven't Abandoned the 80-Gram Loaf"

Published on 11/23/2024