CubaHeadlines

Cuban Culinary Scene

Explore Cuba's evolving culinary scene, from the legacy of Santiago de Cuba's revered chef to business challenges in Havana and rising menu prices in Sancti Spíritus.

Di'Tú Makes a Return in Sancti Spíritus with Menu Prices Soaring up to 4,500 Pesos
Di'Tú Makes a Return in Sancti Spíritus with Menu Prices Soaring up to 4,500 Pesos

Published on 7/14/2026

Yomil Delays Launch of New Business in Havana: "I Must Evaluate My Efforts"
Yomil Delays Launch of New Business in Havana: "I Must Evaluate My Efforts"

Published on 9/29/2025

The Culinary Community Mourns the Loss of Santiago de Cuba's "Queen"
The Culinary Community Mourns the Loss of Santiago de Cuba's "Queen"

Published on 9/5/2024